FAMILY-STYLE MENU
Starters, three
Mains, three
Accompaniments, three
Desserts, two
110
BREAD SERVICE
Freshly baked sourdough
Whipped onion butter, maldon
5
Freshly baked baguette
Butter
3.50
Baked in-house gluten-free bread is available on request
Note: all bread will only be baked and prepared when ordered in advance
STARTERS
| gluten-free and dairy-free |
Albacore tuna crudo
Cucumber, radish, nashi pear, chili ponzu, shiso
| gluten-free and dairy-free |
| gluten-free and dairy-free |
Crispy pork belly
Nam jim, thai basil, crispy shallots
| gluten-free and dairy-free |
| vegan and gluten-free |
Roasted beet salad
Charred scallion and pumpkin seed vinaigrette
| vegan and gluten-free |
MAINS
| gluten-free |
Slow-roasted prime rib
Horseradish cream, jus gras
| gluten-free |
| gluten-free and dairy-free |
Slow-baked spring salmon
Chermoula, crispy chickpeas
| gluten-free and dairy-free |
| vegan and gluten-free |
Crispy rice
King oyster mushroom, whipped tofu, mushroom XO
| vegan and gluten-free |
ACCOMPANIMENTS
| vegan |
Farm fresh lettuces and greens
Raw and pickled vegetables, lemon fennel vinaigrette, pangrattato
| vegan |
| dairy-free |
Tabouleh
Cucumber, tomato, parsley
| dairy-free |
| vegan and gluten-free |
Warm potato salad
Sundried tomato, capers, olives, dill
| vegan and gluten-free |
DESSERTS
Freshly baked clafoutis
Chantilly cream, seasonal fruit, powdered sugar
| vegan and gluten-free |
Dark chocolate torte
Pumpkin seed praline, chocolate ganache, coconut cream
| vegan and gluten-free |


