PLATED MENUS
Menu one
Starter, chicory salad
Main, mushroom risotto plus one other main
Dessert, Black Forest ganache
95
MENU TWO
Starter, two options
Main, three options
Dessert, two options
110
MENu THREE
First course, one starter selection
Second course, two starter options
Main, three options
Dessert, two options
125
CUSTOM MULTI-COURSE
Custom multi-course tasting menus are available for parties of up to twelve guests. Inquire for details.
BREAD SERVICE
Freshly baked baguette
Butter
3.50
Freshly baked sourdough
Whipped onion butter, maldon
5
*Bread is only baked and prepared when ordered in advance
PLATED MENU OPTIONS
